AHCC

AHCC

AHCC is a proprietary compound produced by cultivation and enzymatic modification of several species of mushroom mycelia, including shiitake, grown in rice bran extract. Considered a superfood supplement in Japan, AHCC has been researched extensively for its effects on the immune system. Shiitake can boost the immune system through the activation of macrophages and promoting the proliferation of NK cell and B-lymphocytes, and promoting antibody production.89,90 AHCC can be used to promote a healthy immune system and support the healthy functioning of the liver, as well as act as an antioxidant.91-99

Supplement Facts

Serving Size 2 capsules
Servings Per Container 15

Amount Per Serving

AHCC Proprietary Blend 1 g
Mushroom Mycelia Extract, Candelilla Wax, Cyclodextrin, and Microcrystalline Cellulose
Black Pepper Fruit Extract (Bioperine) 6 mg
Other ingredients: gelatin (capsule) and magnesium stearate.
Contains gluten.
AHCCis a registered trademark of Amino Up Chemical Co Sapporo, Japan.
Bioperine is a registered trademark and patented product of Sabinsa Corp, U.S. Patent 5,536,506

Dosage and Use

Two capsules, three times daily on an empty stomach. For general well-being, take two capsules daily.

Warning

If you are pregnant or breastfeeding, consult your health care professional before using this product.